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Categories: Dry Fruits
Tags: Dry Fruits
Brand: Lvn Food
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Gond Jalebi, also known as Gond Challa, is a natural gum derived from the Acacia tree. It is widely used in traditional Indian cuisine and Ayurvedic medicine.
Appearance: Gond Jalebi comes in small, round, light brown granules with a hard, granular texture.
Taste: It has a neutral taste, making it versatile for various culinary applications.
Nutritional Benefits: Gond is rich in dietary fiber and contains essential nutrients like calcium, magnesium, and potassium.It also has antioxidant properties.
Health Benefits: Regular consumption of gond can support joint health, improve digestion, and boost overall immunity.It is also known to help in postpartum recovery and strengthen bones.
Uses: Gond Jalebi is commonly used in making traditional sweets like gond ke laddu, which are especially popular during the winter months.It can also be used as a thickening agent in soups and sauces.
